Food Menu

Avocado, Shaved Asparagus, Whipped Feta, Dukkah, Poached eggs, Sweet Potato Crisps Dill, Watermelon Radish, Green oil on Sourdough

Sriracha Pork Belly, Hashbrown, Spinach, Onion Jam,Truffle Hollandaise, Poached Eggs on New York Roll

Tajima Beef Patty, Spicy Maple Glazed Streaky Bacon, Hi-Melt Cheese, Cos Lettuce, Tomato, House Signature Burger Sauce On Brioche Bun Served with Fries.

Prawn Katsu Patty, Cabbage, Cucumber, Pickled Radish, Tonkatsu Mayo, Hi-Melt Cheese served on White Bread.

Our Granola, Seasonal Fruits and Berries, Caramel Sauce and Peanut butter.

Casarecce by FABRIKA, Slipper Lobster Meat, Braised Tomato, Garlic Panggratato, Parlsey, Parmigiano Reggiano, and House Calabrian Chilli Tomato paste.

Smoked Salmon,Creamy Shrimp & Feta Dip, Avocado, Seasonal Green, Poached Egg, Dukah, Salmon Roe and Served on Croissant.

Miso Mushrooms, Romesco, Poached eggs, Tempura Enoki, Parmigiano Reggiano,Green oil, served on Sourdough.

Double Smoked Bacon, Sunny Fried Egg, Aioli, Tomato Relish and Rocket in a Potato Bun.

Chilli Buttered Eggs, Braised Tomatoes, Onion Jam, Fresh Mint and Greek Yogurt On Sourdough.

Made to order,Seasonal Fruits and berries, Chocolate Ganache Drizzle, Raspberry Coulis, Pistachio Cream & Crumble, and Fairy Floss

Poached, Scrambled or Fried on sourdough. Served with Pepe Saya Cultered Butter.

Harissa Scramble, Feta Cheese, Fried Shallots, Chilli oil, and Mix Herbs on Turkish Bread with your choice of: Bacon/Chorizo/Avocado/Mushroom

Crispy Chicken Cutlet with Truffle Mushroom sauce, Parmesan Mashed Potato, Halloumi and Cos Lettuce Salad with Honey Mustard Dressing.

Miso Soy Glazed Salmon,Rice,Pickled Carrot Bread and Butter Zucchini Pickled, Furikake, Avocado, Nori, and Soft Egg.